Tempered For Murder

Tempered for Murder is a cozy culinary mystery. It is the first book in the new Zuvaara Chocolate Murder Mystery series. Tempered for Murder is the debut novel by Puja Satiani. It features former lawyer Salena Sharma as the amateur sleuth who traded her career as an attorney to operate a chocolate business called Zivaara. Unfortunately, she found herself investigating a murder that is connected to her new life. This delightful novel was recently published on March 13, 2026. 

The story blends the world of artisanal chocolate with a murder mystery. We read about Salena navigating her professional ambition alongside her grief over a former legal colleague who was murdered. Dominic Gray was Salena's mentor at the law firm she worked at, Sutcliffe and Chase. He was shot inside his house. Although she left the firm a year ago, Salena maintained close ties with her former colleagues. Through them Salena gathers information about Dominic that could help her discover the whodunnit and the whydunnit. Salena's best friend Tara Jacobs offers advice along the way on areas where Salena might focus her investigation. They are a practical sleuthing duo.

Additional characters include Tara's husband Paul and their kids Natalie and Sydney. Dominic's wife Amy, his neighbors Marty and Suzanne, culinary colleagues Vic and Maggie, and his nosy neighbor Edith round out the secondary characters. The business name Zivaara means "best life" in ancient South Asian languages. Salena has based her entrepreneurship on her beloved grandfather who always encouraged her to study and learn how to think. He did not want her to rely on a man or money but to focus on her mind and hands.

The setting is a Washington DC suburb called Fairview, more specifically the setting is high-powered Washington DC. I am familiar with this town which made my enjoyment of the story that much better. The pace is fast and I was hooked into the story from the first page. The first sentence grabbed my attention: "The flecks of salt on the dark chocolate caramels shimmered under the lights, each caramel looking flawless and self-assured." Other favorite sentences include this one on page 98: "She poured the chocolate into a mold with twelve square cavities, tapped the mold to help the chocolate settle, sprinkled caramelized cacao nibs over each cavity, and tapped it again." Page 100 gives us "Next on Salena’s list was milk chocolate ganache. She heated the cream and other ingredients, then poured the warm mixture over the milk chocolate pistoles. As she stirred, the ganache gradually turned smooth and shiny." My taste buds are longing for chocolate but back to the story, each chapter ended  with suspense that kept me reading. In fact, I finished reading this book in one sitting.

This first book of the series gives us well rounded characters and an interesting setting that offer a plethora of possible future stories for the series. The author is a former attorney who became a chocolatier. The premise for the series is based upon her life experiences. Please note that I received a free copy of this book from Book Sirens in exchange for an honest review.

5 out of 5 stars.